Bright, vibrant purple red with a medium intensity. The palate has concentrated fruit characters woven with a nice touch of oak. Lively and balanced with fine tannins and a lingering finish.

The fruit for this wine was sourced from the Calneggia Family Vineyards Estate Vineyards in the northern part of the Margaret River wine region. Morning harvested and fermented for nine days on skins and then pat run off to oak. The wine was rotated through 20% new oak for twelve months before a light fining and bottling.

• Source/Region: Margaret River, Western Australia
• Cellaring: Drink now or cellar medium term
• Alcohol Content: 14.5%